Serving traditional Northern Thai Food in YEG!
Pork, shrimp, cilantro, green onions and water chestnuts - garnished with crispy fried garlic and a mixed vinegar sauce (4 pcs)
Grilled pork on a skewer, served with sticky rice and papaya salad containing green papaya, carrots, tomatoes, green beans and Thai chili's (contains fish sauce and roasted peanuts)
Grilled pork sausage with lemongrass, kaffir lime leaves, shallots, Thai chili's, garlic, green onions and cilantro served with sticky rice and a ground pork and tomato relish sauce - garnished with green onions and cilantro (contains shrimp paste)
Green curry, bamboo shoots, kachai root, bell peppers, basil leaves and coconut milk served with jasmine rice
Green curry, tofu, eggplant, kaffir lime leaves, kachai root, bell peppers, bamboo shoots, basil leaves and coconut milk served with jasmine rice
Menu subject to change based on ingredient availability